FOGGY MOUNTAIN PASTA
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We have lots of different pastas!

Below are some examples of some of our most popular shapes
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Large Fusilli

From the Italian word for spindle, the spiral forming off of the center gives a great texture while holding sauce beautifully.
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Gnocchi Sardi

Literally, gnocchi from Sardinia, these gnocchi are a great dense pasta that works  with a wide variety of sauces and dishes.
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Creste De Gallo

Crown of the Rooster has a pinched, wavy edge on one side, allowing it to hold a shape when cooked and dresses well with any sauce.
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Buccatini

From buco (hole) or bucato (pierced), a 4.5 mm wide noodle with a hollow center that cooks evenly and quickly.
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Campanelli

"Bells" - a shape designed to look good while cooking evenly, and without breaking.
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Lumache

"Snails", the crimping on one end helps to mimic a freshly shucked snail shell. The size and texture makes it a versatile pasta while the crimping helps this pasta hold sauce.

FOGGY MOUNTAIN PASTA  MANGIA PASTA!

  • Home
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  • About
  • Pasta
  • Flour
  • Order Online
  • Contact